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WHAT IS KOSHER CERTIFICATION?

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Kosher- a word from Hebrew language that means fit, proper or correct. Nowadays, it is mostly used to describe food and drink that comply with Jewish religious dietary law.

Kosher in Hebrew word “Kasher” or “Kosher” means pure and suitable for human consumption. Kosher foods fall into various categories such as Parev, dairy and animal products or meat. Kosher certification1 are essential for foods to be proper and acceptable as per Jewish religious dietary law.